I have found a quick and easy breakfast that I love – Greek yogurt with homemade granola. Granola is easy to make and you can customize it every time. Sure, it’s easy to find in the store, but making it... Continue reading →
Honey Gingersnap Cookies are a dairy-free cookie that are super easy to make. They are SO GOOD. These cookies are soft inside, crispy outside, and absolute perfection with a glass of cold milk or hot coffee. Rolling them in... Continue reading →
It’s finally zucchini season! Zucchini fritters are a great side dish or appetizer any time but especially during the summer when zucchini are abundant and fresh. The most important trick to this recipe is drying the grated zucchini and onion... Continue reading →
This recipe is from way back in my Girl Scout days – Crunchy Spider Legs. I ran across a “recipe” for crunchy spider surprise in World of Warcraft (Alliance represent!) and laughed because it reminded me of these. Well, now... Continue reading →
Are you ready for winter to be over? Me too! Let’s bring some color back into our kitchens at least with these lovely happy stuffed bell peppers full of beef and spices and covered with feta cheese. Flavors and textures... Continue reading →
Middle eastern culture brings to my mind both the wonderful hospitality that is such a large part of their cultural heritage and the delicious food. Food from this region has a very different flavor than that which most Americans are... Continue reading →
Welcome the fall weather with sweet homemade maple vanilla applesauce. Any kind of apples will work; fresh and local is best if you can get them! Grocery store apples are the types that store well and transport well, not necessarily... Continue reading →
Lasagna is one of those things everybody should know how to make. Too complicated you say? Nope, not anymore! You can totally make this! Pair it with a loaf of crusty bread (recipe here!), a green salad, and a bottle... Continue reading →
This no-knead dutch oven bread is easy enough to bake during the week; just set it up before you go to bed and bake it in the morning. It comes out with a chewy fluffy center and perfect crust with... Continue reading →